Small Animal Abdominal Surgery

This course will focus on basic abdominal surgical procedures performed in general practice. A strong emphasis will be placed on basic surgical principles related to gastrointestinal surgery and urinary surgery. This course includes 5 hours of lecture and 11 hours of hands-on training in lab using canine cadavers and fresh intestinal samples. During the fresh intestinal lab, detailed RNA, enterotomy and enterectomy techniques will be demonstrated and practiced. During the cadaver labs basic gastrointestinal surgery (gastrotomy, gastrectomy, gastropexy, enterotomy, enterectomy), cystotomy, partial cystectomy, urethrostomy and splenectomy will be demonstrated by instructors and then performed by participants. At the end of this course participants will be comfortable performing the techniques mentioned above.

April 13 - 14, 2024

Instructors

Dr. Eric Monnet

Dr. Giovanni Tremolada

Current Status
Not Enrolled
Price
Closed
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We’re excited to see you on campus soon! The online content below will make sure you have the best experience possible when you get to CSU!

Please complete the pre-course survey before you attend the in-person session.

Once you’ve completed the in-person session, make sure to finish the course by marking yourself complete in the “In-Person Completion” section, and taking the post-course survey.

In-Person Agenda:

TMI-SA-Abdominal-Surgery-Sep-7-8-2024Download

Course Learning Objectives:

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Course Content